![]() World consumption may reach 3 214 500t, 2.9% more than the previous crop year. Production in the rest of the IOC member countries is estimated at 936 500t. The EU countries are expected to produce 1 974 100t, or 3.8% less than the previous year. The IOC member countries are set to produce 2 910 500t of olive oil in the 2021/22 crop year, or 93.9% of the world total, which is 3.6% more than the previous year. Imports and exports are estimated to exceed 1 million tonnes.
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